Tenderloin

Price Per Pound
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Breed: Japanese Fullblood Wagyu
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Grade: A5
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BMS: 10
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Origin: Japan
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Prefecture: Joshu-Gunma
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Processing: Hand Cut by Certified Butchers
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Category: Beef: Wagyu
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Joshu Wagyu is beef raised in the Gunma Prefecture. Our A5 features a delicate aroma of fat. Our Wagyu Tenderloins are just incredible! It’s so easy to roast a juicy beef tenderloin that melts in your mouth with every bite. Whether you cook it whole or cut it into steaks, you'll be impressed by the quality and taste of the meat. Worth every penny when perfectly roasted to your desired preference.